my folks going to ask about buying good yam paste..
it's just yam paste.. no pumpkin paste in it..
but that's an option..
make your own rendered lard and shallots fried in the lard and
mix in on your own..
they're all packed in vacuum-sealed boxes.. put in the freezer,
microwave when you want to eat..
hope they still make the stuff..
was telling av the teochew restaurant in chinatown... the orh
nee is w/o the milk thingy de... just a layer of oil and sugar,
with pumpkin paste.... *drool*